Recognizing Excellence: Lecturer Achievements Wall

This photo marks a reflective moment in my academic journey. Featured on the "Lecturer’s Achievements" wall, alongside my esteemed colleagues, I’m humbled to be acknowledged for my contributions over the past 9 years.

While my accomplishments may not yet be among the highest, each step represents progress, growth, and dedication to my role as an educator and researcher. The recognition is a reminder that every effort, no matter how small, contributes to a greater purpose—to inspire, educate, and make a difference.

Being surrounded by colleagues who excel in their fields motivates me to strive further and embrace new challenges. Their stories of perseverance and success encourage me to keep pushing boundaries and seeking opportunities to grow academically and professionally.

To my students, colleagues, and peers, let this serve as a reminder that the journey of achievement is not about reaching perfection but about making consistent strides towards our goals. Together, we can continue to learn, create, and contribute to a brighter future in education and beyond.

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Sunset in Bogor

I didn’t know the hotel I booked comes with this kind of view. From the rooftop of Royal Hotel Bogor, some side of the city opens wide. As you can see in the distance, Gunung Salak stands calm against the evening sky. The Cisadane River is shimmering quietly, winding through neighborhoods that has already begun to dim. Looking downward, train tracks run like a quiet underline to the day’s last sentence. Last bu not least, the sun is dipping lower. No rush. No drama.

Rica-Rica Entog and Nasi Liwet at Simpang Lima Semarang

Last Saturday night (4/19/2025), my wife and I made a 10-kilometer trip from our home in Mranggen to enjoy dinner at Simpang Lima, the heart of the city’s culinary scene. We ordered a delicious plate of rica-rica entog ( spicy duck stew ) with white rice (Rp50,000) and nasi liwet ayam ( chicken coconut rice ) (Rp25,000). The spicy, flavorful rica-rica and the savory nasi liwet were perfectly paired with refreshing es sirup (Rp10,000), es teh (Rp5,000), and crispy kerupuk (Rp2,000). The generous portions made it well worth the price. Dining at Simpang Lima isn’t just about the food—it’s about the vibrant atmosphere, lively crowd, and the energy of the night. The combination of amazing dishes and the unique ambiance made our visit truly unforgettable, EXCEPT THE HEAT!!

Dulce et Utile: A Quiet Reflection on Our Mustard Yellow Attire

Dulce et Utile: A Quiet Reflection on Our Mustard Yellow Attire In our English Literature program at Unimus , we have a cherished piece of attire—not an official uniform, but a garment reserved for special moments. Its warm mustard yellow hue and the inscription “Dulce et Utile” serve as a gentle reminder: life, like literature, should be both sweet and useful. Each time we wear this outfit, it invites us to pause and reflect. It’s a subtle prompt to blend beauty with purpose in all we do—a quiet nudge to appreciate the simple, yet profound, moments of our shared journey. Do you have a symbol or word that helps you reconnect with what truly matters?

FRACTIONS OF LIFE

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